| Weight | 1160 g |
|---|
Ceder’s Crisp leads with notes of juniper with hints of cucumber and camomile. It is made with classic gin and rare cape botanicals, and includes Buchu flavours, a magical plant used for thousands of years by indigenous people of South Africa, as well rooibos, both grown in the Cederberg mountains.
| Weight | 1160 g |
|---|